Orange Almonds

These are so good as a sweet snack or for a party. They also make a wonderful gift. Just pack them up in a cute container as a lovely gift for a teacher, neighbor or hostess gift.

3 cups of blanched whole almonds
2 egg whites
1 1/2 cups of powdered sugar
1 1/2 tsp of orange zest
a dash of cinnamon and a pinch of nutmeg

• Preheat oven to 250 degrees
• Grease a baking sheet with sides
• In a medium bowl, beat the egg whites until they are foamy and broken up
• Add the almonds to the egg whites and stir until the almonds are completely wet
• In a seperate bowl, combine the powdered sugar, orange zest, and the spices
  
• Drain almonds and add to the powdered sugar mixture, stir until the almonds are coated in the sugar. 
• Spread the coated almonds out onto the baking sheet in a single layer
• Bake for 20 to 30 minutes, stirring every 5 to 10 minutes, until the almonds are crunchy.
• Remove from oven and cool completely. 
• Store in an airtight container. They store perfect for weeks.